Samosa

Description
Crispy, golden samosas filled with a flavorful savory stuffing for a delicious and satisfying bite. Perfect as a snack, appetizer, or side dish.

Preparation
Remove from the freezer and allow it to thaw slightly before cooking.

Cooking Instructions
Fry in hot oil, bake in the oven, or cook in the air fryer for approximately 8–12 minutes, or until golden and fully heated through.